Simić, Ana M

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  • Simić, Ana M (3)
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Author's Bibliography

Essential oil composition of Cymbopogon winterianus and Carum carvi and their antimicrobial activities

Simić, Ana M; Rančić, Ana; Soković, Marina; Ristić, Mihailo S.; Grujić-Jovanović, Slavica M.; Vukojević, Jelena B.; Marin, Petar D

(2008)

TY  - JOUR
AU  - Simić, Ana M
AU  - Rančić, Ana
AU  - Soković, Marina
AU  - Ristić, Mihailo S.
AU  - Grujić-Jovanović, Slavica M.
AU  - Vukojević, Jelena B.
AU  - Marin, Petar D
PY  - 2008
UR  - https://radar.ibiss.bg.ac.rs/handle/123456789/1561
AB  - The chemical composition and antimicrobial activity of Cymbopogon winterianus Jowitt (syn. Cymbopogon nardus (L.) W. Watson var. mahapengiri Winter) (Poaceae) and Carum carvi L. (Apiaceae) essential oils were investigated against 19 fungal and 7 bacterial species. Among the tested species were food contaminants, spoilage fungi, as well as plant or fungi and animal pathogens. In order to determine minimal inhibitory concentrations (MICs) minimal fungicidal concentrations (MFCs) and minimal bactericidal concentrations (MBCs), microdilution tests were used. Citronellal and trans-geraniol were dominant in Cymbopogon winterianus oil, whereas carvone and limonene were the main components in Carum carvi oil. The essential oil of C. carvi possessed stronger antifungal and antibacterial potential than did citronella oil.
T2  - Pharmaceutical Biology
T1  - Essential oil composition of Cymbopogon winterianus and Carum carvi and their antimicrobial activities
IS  - 6
VL  - 46
EP  - 441
UR  - https://hdl.handle.net/21.15107/rcub_ibiss_1561
ER  - 
@article{
author = "Simić, Ana M and Rančić, Ana and Soković, Marina and Ristić, Mihailo S. and Grujić-Jovanović, Slavica M. and Vukojević, Jelena B. and Marin, Petar D",
year = "2008",
abstract = "The chemical composition and antimicrobial activity of Cymbopogon winterianus Jowitt (syn. Cymbopogon nardus (L.) W. Watson var. mahapengiri Winter) (Poaceae) and Carum carvi L. (Apiaceae) essential oils were investigated against 19 fungal and 7 bacterial species. Among the tested species were food contaminants, spoilage fungi, as well as plant or fungi and animal pathogens. In order to determine minimal inhibitory concentrations (MICs) minimal fungicidal concentrations (MFCs) and minimal bactericidal concentrations (MBCs), microdilution tests were used. Citronellal and trans-geraniol were dominant in Cymbopogon winterianus oil, whereas carvone and limonene were the main components in Carum carvi oil. The essential oil of C. carvi possessed stronger antifungal and antibacterial potential than did citronella oil.",
journal = "Pharmaceutical Biology",
title = "Essential oil composition of Cymbopogon winterianus and Carum carvi and their antimicrobial activities",
number = "6",
volume = "46",
pages = "441",
url = "https://hdl.handle.net/21.15107/rcub_ibiss_1561"
}
Simić, A. M., Rančić, A., Soković, M., Ristić, M. S., Grujić-Jovanović, S. M., Vukojević, J. B.,& Marin, P. D.. (2008). Essential oil composition of Cymbopogon winterianus and Carum carvi and their antimicrobial activities. in Pharmaceutical Biology, 46(6).
https://hdl.handle.net/21.15107/rcub_ibiss_1561
Simić AM, Rančić A, Soković M, Ristić MS, Grujić-Jovanović SM, Vukojević JB, Marin PD. Essential oil composition of Cymbopogon winterianus and Carum carvi and their antimicrobial activities. in Pharmaceutical Biology. 2008;46(6):null-441.
https://hdl.handle.net/21.15107/rcub_ibiss_1561 .
Simić, Ana M, Rančić, Ana, Soković, Marina, Ristić, Mihailo S., Grujić-Jovanović, Slavica M., Vukojević, Jelena B., Marin, Petar D, "Essential oil composition of Cymbopogon winterianus and Carum carvi and their antimicrobial activities" in Pharmaceutical Biology, 46, no. 6 (2008),
https://hdl.handle.net/21.15107/rcub_ibiss_1561 .

Chemical composition and antimicrobial activities of essential oils of Myrrhis odorata (L.) Scop, Hypericum perforatum L and Helichrysum arenarium (L.) Moench

Rančić, Ana; Soković, Marina; Vukojević, Jelena B.; Simić, Ana M; Marin, Petar D; Duletić-Laušević, Sonja N.; Đoković, Dejan D

(2005)

TY  - JOUR
AU  - Rančić, Ana
AU  - Soković, Marina
AU  - Vukojević, Jelena B.
AU  - Simić, Ana M
AU  - Marin, Petar D
AU  - Duletić-Laušević, Sonja N.
AU  - Đoković, Dejan D
PY  - 2005
UR  - https://radar.ibiss.bg.ac.rs/handle/123456789/1680
AB  - The chemical composition and antimicrobial activities of essential oils isolated from Myrrhis odorata, Hypericum perforatum, and Helichrysum arenarium, were investigated against seven bacterial and six fungal species. Activity against the bacteria and C. albicans were investigated by a bioautographic test on TLC plates, while all the other fungi were tested by a microdilution test. The oil of H. arenarium, showed the best antibacterial activity, while M. odorata oil showed the lowest effect, to compare with commercial products. In contrast, the best antifungal activity was observed for M. odorata oil, while H. arenarium, showed the lowest antifungal potential. Minimal inhibitory and fungicidal concentrations for fungi were 0.5-120 mu g/mL. The oil of M. odorata showed better activity then commercial product and it can be seen that this oil is very effective against all fungi tested.
T2  - Journal of Essential Oil Research
T1  - Chemical composition and antimicrobial activities of essential oils of Myrrhis odorata (L.) Scop, Hypericum perforatum L and Helichrysum arenarium (L.) Moench
IS  - 3
VL  - 17
EP  - 345
UR  - https://hdl.handle.net/21.15107/rcub_ibiss_1680
ER  - 
@article{
author = "Rančić, Ana and Soković, Marina and Vukojević, Jelena B. and Simić, Ana M and Marin, Petar D and Duletić-Laušević, Sonja N. and Đoković, Dejan D",
year = "2005",
abstract = "The chemical composition and antimicrobial activities of essential oils isolated from Myrrhis odorata, Hypericum perforatum, and Helichrysum arenarium, were investigated against seven bacterial and six fungal species. Activity against the bacteria and C. albicans were investigated by a bioautographic test on TLC plates, while all the other fungi were tested by a microdilution test. The oil of H. arenarium, showed the best antibacterial activity, while M. odorata oil showed the lowest effect, to compare with commercial products. In contrast, the best antifungal activity was observed for M. odorata oil, while H. arenarium, showed the lowest antifungal potential. Minimal inhibitory and fungicidal concentrations for fungi were 0.5-120 mu g/mL. The oil of M. odorata showed better activity then commercial product and it can be seen that this oil is very effective against all fungi tested.",
journal = "Journal of Essential Oil Research",
title = "Chemical composition and antimicrobial activities of essential oils of Myrrhis odorata (L.) Scop, Hypericum perforatum L and Helichrysum arenarium (L.) Moench",
number = "3",
volume = "17",
pages = "345",
url = "https://hdl.handle.net/21.15107/rcub_ibiss_1680"
}
Rančić, A., Soković, M., Vukojević, J. B., Simić, A. M., Marin, P. D., Duletić-Laušević, S. N.,& Đoković, D. D.. (2005). Chemical composition and antimicrobial activities of essential oils of Myrrhis odorata (L.) Scop, Hypericum perforatum L and Helichrysum arenarium (L.) Moench. in Journal of Essential Oil Research, 17(3).
https://hdl.handle.net/21.15107/rcub_ibiss_1680
Rančić A, Soković M, Vukojević JB, Simić AM, Marin PD, Duletić-Laušević SN, Đoković DD. Chemical composition and antimicrobial activities of essential oils of Myrrhis odorata (L.) Scop, Hypericum perforatum L and Helichrysum arenarium (L.) Moench. in Journal of Essential Oil Research. 2005;17(3):null-345.
https://hdl.handle.net/21.15107/rcub_ibiss_1680 .
Rančić, Ana, Soković, Marina, Vukojević, Jelena B., Simić, Ana M, Marin, Petar D, Duletić-Laušević, Sonja N., Đoković, Dejan D, "Chemical composition and antimicrobial activities of essential oils of Myrrhis odorata (L.) Scop, Hypericum perforatum L and Helichrysum arenarium (L.) Moench" in Journal of Essential Oil Research, 17, no. 3 (2005),
https://hdl.handle.net/21.15107/rcub_ibiss_1680 .

The chemical composition of some Lauraceae essential oils and their antifungal activities

Simić, Ana M; Soković, Marina; Ristić, Mihailo S.; Grujić-Jovanović, Slavica M.; Vukojević, Jelena B.; Marin, Petar D

(2004)

TY  - JOUR
AU  - Simić, Ana M
AU  - Soković, Marina
AU  - Ristić, Mihailo S.
AU  - Grujić-Jovanović, Slavica M.
AU  - Vukojević, Jelena B.
AU  - Marin, Petar D
PY  - 2004
UR  - https://radar.ibiss.bg.ac.rs/handle/123456789/1681
AB  - The antifungal activity of Aniba rosaeodora, Laurus nobilis, Sassafras albidum and Cinnamomum zeylanicum essential oils were investigated against 17 micromycetes. Among the tested fungal species were food poisoning, spoilage fungi, plant and animal pathogens. In order to determine fungistatic and fungicidal concentrations (MIC and MFC) macrodilution and microdilution tests were used. Linalool was the main component in the essential oil of A. rosaeodora, while 1.8-cineole was dominant in L. nobilis. In sassafras essential oil safrole was the major component and in the oil of C. zeylanicum the main component was trans-cinnamaldehyde. The essential oil of cinnamon showed the strongest antifungal activity. Copyright (C) 2004 John Wiley Sons, Ltd.
T2  - Phytotherapy Research
T1  - The chemical composition of some Lauraceae essential oils and their antifungal activities
IS  - 9
VL  - 18
EP  - 717
UR  - https://hdl.handle.net/21.15107/rcub_ibiss_1681
ER  - 
@article{
author = "Simić, Ana M and Soković, Marina and Ristić, Mihailo S. and Grujić-Jovanović, Slavica M. and Vukojević, Jelena B. and Marin, Petar D",
year = "2004",
abstract = "The antifungal activity of Aniba rosaeodora, Laurus nobilis, Sassafras albidum and Cinnamomum zeylanicum essential oils were investigated against 17 micromycetes. Among the tested fungal species were food poisoning, spoilage fungi, plant and animal pathogens. In order to determine fungistatic and fungicidal concentrations (MIC and MFC) macrodilution and microdilution tests were used. Linalool was the main component in the essential oil of A. rosaeodora, while 1.8-cineole was dominant in L. nobilis. In sassafras essential oil safrole was the major component and in the oil of C. zeylanicum the main component was trans-cinnamaldehyde. The essential oil of cinnamon showed the strongest antifungal activity. Copyright (C) 2004 John Wiley Sons, Ltd.",
journal = "Phytotherapy Research",
title = "The chemical composition of some Lauraceae essential oils and their antifungal activities",
number = "9",
volume = "18",
pages = "717",
url = "https://hdl.handle.net/21.15107/rcub_ibiss_1681"
}
Simić, A. M., Soković, M., Ristić, M. S., Grujić-Jovanović, S. M., Vukojević, J. B.,& Marin, P. D.. (2004). The chemical composition of some Lauraceae essential oils and their antifungal activities. in Phytotherapy Research, 18(9).
https://hdl.handle.net/21.15107/rcub_ibiss_1681
Simić AM, Soković M, Ristić MS, Grujić-Jovanović SM, Vukojević JB, Marin PD. The chemical composition of some Lauraceae essential oils and their antifungal activities. in Phytotherapy Research. 2004;18(9):null-717.
https://hdl.handle.net/21.15107/rcub_ibiss_1681 .
Simić, Ana M, Soković, Marina, Ristić, Mihailo S., Grujić-Jovanović, Slavica M., Vukojević, Jelena B., Marin, Petar D, "The chemical composition of some Lauraceae essential oils and their antifungal activities" in Phytotherapy Research, 18, no. 9 (2004),
https://hdl.handle.net/21.15107/rcub_ibiss_1681 .