TY  - JOUR
AU  - Miletić, Srđan
AU  - Nikolić-Kokić, Aleksandra
AU  - Jovanović, Dara
AU  - Žerađanin, Aleksandra
AU  - Joksimović, Kristina
AU  - Avdalović, Jelena
AU  - Spasić, Snežana
PY  - 2022
UR  - https://link.springer.com/10.1134/S1068162023010193
UR  - http://radar.ibiss.bg.ac.rs/handle/123456789/5360
AB  - In this research, the antioxidant activity of acidic and alkaline hydrolyzates of pectin isolated from quince (Cydonia oblonga) was investigated. The antioxidant role of quince has been known since before, but so far few papers have been published dealing with the antioxidant role of pectin hydrolyzate. In this study, quince pectin was isolated and hydrolyzed by acid and alkaline hydrolysis. Antioxidant activity was examined using a number of different methods, such as 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging activity, Cupric Ion Reducing Antioxidant Capacity (CUPRAC) assay, iron chelators, and oxygen radical absorption capacity (ORAC). Our results, especially the ORAC test, show that depolymerization produces the most substances with antioxidant release properties in the alkaline hydrolysis of quince pectin.
PB  - Pleiades Publishing
T2  - Russian Journal of Bioorganic Chemistry
T1  - Investigation of the Antioxidant Role of Acidic and Alkaline Hydrolysates of Pectin Isolated from Quince (Cydonia oblonga)
DO  - 10.1134/S1068162023010193
ER  - 

@article{
author = "Miletić, Srđan and Nikolić-Kokić, Aleksandra and Jovanović, Dara and Žerađanin, Aleksandra and Joksimović, Kristina and Avdalović, Jelena and Spasić, Snežana",
year = "2022",
abstract = "In this research, the antioxidant activity of acidic and alkaline hydrolyzates of pectin isolated from quince (Cydonia oblonga) was investigated. The antioxidant role of quince has been known since before, but so far few papers have been published dealing with the antioxidant role of pectin hydrolyzate. In this study, quince pectin was isolated and hydrolyzed by acid and alkaline hydrolysis. Antioxidant activity was examined using a number of different methods, such as 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging activity, Cupric Ion Reducing Antioxidant Capacity (CUPRAC) assay, iron chelators, and oxygen radical absorption capacity (ORAC). Our results, especially the ORAC test, show that depolymerization produces the most substances with antioxidant release properties in the alkaline hydrolysis of quince pectin.",
publisher = "Pleiades Publishing",
journal = "Russian Journal of Bioorganic Chemistry",
title = "Investigation of the Antioxidant Role of Acidic and Alkaline Hydrolysates of Pectin Isolated from Quince (Cydonia oblonga)",
doi = "10.1134/S1068162023010193"
}

Miletić, S., Nikolić-Kokić, A., Jovanović, D., Žerađanin, A., Joksimović, K., Avdalović, J.,& Spasić, S.. (2022). Investigation of the Antioxidant Role of Acidic and Alkaline Hydrolysates of Pectin Isolated from Quince (Cydonia oblonga). in Russian Journal of Bioorganic Chemistry
Pleiades Publishing..
https://doi.org/10.1134/S1068162023010193

Miletić S, Nikolić-Kokić A, Jovanović D, Žerađanin A, Joksimović K, Avdalović J, Spasić S. Investigation of the Antioxidant Role of Acidic and Alkaline Hydrolysates of Pectin Isolated from Quince (Cydonia oblonga). in Russian Journal of Bioorganic Chemistry. 2022;.
doi:10.1134/S1068162023010193 .

Miletić, Srđan, Nikolić-Kokić, Aleksandra, Jovanović, Dara, Žerađanin, Aleksandra, Joksimović, Kristina, Avdalović, Jelena, Spasić, Snežana, "Investigation of the Antioxidant Role of Acidic and Alkaline Hydrolysates of Pectin Isolated from Quince (Cydonia oblonga)" in Russian Journal of Bioorganic Chemistry (2022),
https://doi.org/10.1134/S1068162023010193 . .