TY  - CONF
AU  - Jakšić, Darko
AU  - Vujadinović Mandić, Mirjam
AU  - Vuković Vimić, Ana
AU  - Perović, Veljko
AU  - Ninkov, Jordana
AU  - La Notte, Pierfederico
AU  - Bradić, Ivan
PY  - 2022
UR  - http://radar.ibiss.bg.ac.rs/handle/123456789/6511
UR  - https://ives-openscience.eu/13023/
AB  - Serbian autochthonous vine varieties Smederevka (for white wines) and Prokupac (for rosé and red wines) are the primary representatives of typical characteristics of wines and terroir of numerous wine-growing areas in Serbia. In the past, these varieties were the leading vine varieties, however, as the result of globalization of winemaking and the trend of consumption of wines from widely prevalent vine varieties, they were replaced by introduced international varieties. Smederevka and Prokupac vine varieties are characterized by later time of grape ripening, and relative sensitivity to low temperatures. Climate conditions can be a restrictive factor for production of high-quality grapes and wine and for the spatial spreading of these varieties in hilly continental wine-growing areas.
This paper focuses on the spatial analysis of changes of main climate parameters, in particular, analysis of viticultural bioclimatic indices that were determined for the purposes of viticulture zoning of wine-growing areas in the period 1961-2010, and those same parameters determined for the current, that is, referential climate period (1988-2017). Results of the research, that is, analysis of climate changes indicate that the majority of examined climate parameters in the Oplenac wine-growing district improved from the perspective of Smederevka and Prokupac vine varieties. These studies of climate conditions indicate that changes of analyzed climate parameters, that is, bioclimatic indices will be favorable for cultivation of varieties with later grape ripening times and those more sensitive to low temperatures, such as the autochthonous vine varieties Smederevka and Prokupac, therefore, it is recommended to producers to more actively plant vineyards with these varieties in the territory of the Oplenac wine-growing district.
PB  - International Viticulture and Enology Society
C3  - IVES Conference Series: Terclim 2022; 2022 Jul 3-8; Bordeaux, France
T1  - Current climate change in the Oplenac wine-growing district (Serbia)
UR  - https://hdl.handle.net/21.15107/rcub_ibiss_6511
ER  - 

@conference{
author = "Jakšić, Darko and Vujadinović Mandić, Mirjam and Vuković Vimić, Ana and Perović, Veljko and Ninkov, Jordana and La Notte, Pierfederico and Bradić, Ivan",
year = "2022",
abstract = "Serbian autochthonous vine varieties Smederevka (for white wines) and Prokupac (for rosé and red wines) are the primary representatives of typical characteristics of wines and terroir of numerous wine-growing areas in Serbia. In the past, these varieties were the leading vine varieties, however, as the result of globalization of winemaking and the trend of consumption of wines from widely prevalent vine varieties, they were replaced by introduced international varieties. Smederevka and Prokupac vine varieties are characterized by later time of grape ripening, and relative sensitivity to low temperatures. Climate conditions can be a restrictive factor for production of high-quality grapes and wine and for the spatial spreading of these varieties in hilly continental wine-growing areas.
This paper focuses on the spatial analysis of changes of main climate parameters, in particular, analysis of viticultural bioclimatic indices that were determined for the purposes of viticulture zoning of wine-growing areas in the period 1961-2010, and those same parameters determined for the current, that is, referential climate period (1988-2017). Results of the research, that is, analysis of climate changes indicate that the majority of examined climate parameters in the Oplenac wine-growing district improved from the perspective of Smederevka and Prokupac vine varieties. These studies of climate conditions indicate that changes of analyzed climate parameters, that is, bioclimatic indices will be favorable for cultivation of varieties with later grape ripening times and those more sensitive to low temperatures, such as the autochthonous vine varieties Smederevka and Prokupac, therefore, it is recommended to producers to more actively plant vineyards with these varieties in the territory of the Oplenac wine-growing district.",
publisher = "International Viticulture and Enology Society",
journal = "IVES Conference Series: Terclim 2022; 2022 Jul 3-8; Bordeaux, France",
title = "Current climate change in the Oplenac wine-growing district (Serbia)",
url = "https://hdl.handle.net/21.15107/rcub_ibiss_6511"
}

Jakšić, D., Vujadinović Mandić, M., Vuković Vimić, A., Perović, V., Ninkov, J., La Notte, P.,& Bradić, I.. (2022). Current climate change in the Oplenac wine-growing district (Serbia). in IVES Conference Series: Terclim 2022; 2022 Jul 3-8; Bordeaux, France
International Viticulture and Enology Society..
https://hdl.handle.net/21.15107/rcub_ibiss_6511

Jakšić D, Vujadinović Mandić M, Vuković Vimić A, Perović V, Ninkov J, La Notte P, Bradić I. Current climate change in the Oplenac wine-growing district (Serbia). in IVES Conference Series: Terclim 2022; 2022 Jul 3-8; Bordeaux, France. 2022;.
https://hdl.handle.net/21.15107/rcub_ibiss_6511 .

Jakšić, Darko, Vujadinović Mandić, Mirjam, Vuković Vimić, Ana, Perović, Veljko, Ninkov, Jordana, La Notte, Pierfederico, Bradić, Ivan, "Current climate change in the Oplenac wine-growing district (Serbia)" in IVES Conference Series: Terclim 2022; 2022 Jul 3-8; Bordeaux, France (2022),
https://hdl.handle.net/21.15107/rcub_ibiss_6511 .