Dolićanin, Zana

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  • Dolićanin, Zana (2)
Projects

Author's Bibliography

The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases.

Pejčić, Tomislav; Tosti, Tomislav; Džamić, Zoran; Gašić, Uroš; Vuksanović, Aleksandar; Dolićanin, Zana; Tešić, Živoslav

(2019)

TY  - JOUR
AU  - Pejčić, Tomislav
AU  - Tosti, Tomislav
AU  - Džamić, Zoran
AU  - Gašić, Uroš
AU  - Vuksanović, Aleksandar
AU  - Dolićanin, Zana
AU  - Tešić, Živoslav
PY  - 2019
UR  - https://www.mdpi.com/1420-3049/24/21/3982
UR  - https://radar.ibiss.bg.ac.rs/handle/123456789/3521
AB  - In recent years, the progress of science and medicine greatly has influenced human life span and health. However, lifestyle habits, like physical activity, smoking cessation, moderate alcohol consumption, diet, and maintaining a normal body weight represent measures that greatly reduce the risk of various diseases. The type of diet is very important for disease development. Numerous epidemiological clinical data confirm that longevity is linked to predominantly plant-based diets and it is related to a long life; whereas the western diet, rich in red meat and fats, increases the risk of oxidative stress and thus the risk of developing various diseases and pre-aging. This review is focused on the bioavailability of polyphenols and the use of polyphenols for the prevention of prostate diseases. Special focus in this paper is placed on the isoflavonoids and flavan-3-ols, subgroups of polyphenols, and their protective effects against the development of prostate diseases.
T2  - Molecules (Basel, Switzerland)
T1  - The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases.
IS  - 21
VL  - 24
DO  - 10.3390/molecules24213982
SP  - 3982
ER  - 
@article{
author = "Pejčić, Tomislav and Tosti, Tomislav and Džamić, Zoran and Gašić, Uroš and Vuksanović, Aleksandar and Dolićanin, Zana and Tešić, Živoslav",
year = "2019",
abstract = "In recent years, the progress of science and medicine greatly has influenced human life span and health. However, lifestyle habits, like physical activity, smoking cessation, moderate alcohol consumption, diet, and maintaining a normal body weight represent measures that greatly reduce the risk of various diseases. The type of diet is very important for disease development. Numerous epidemiological clinical data confirm that longevity is linked to predominantly plant-based diets and it is related to a long life; whereas the western diet, rich in red meat and fats, increases the risk of oxidative stress and thus the risk of developing various diseases and pre-aging. This review is focused on the bioavailability of polyphenols and the use of polyphenols for the prevention of prostate diseases. Special focus in this paper is placed on the isoflavonoids and flavan-3-ols, subgroups of polyphenols, and their protective effects against the development of prostate diseases.",
journal = "Molecules (Basel, Switzerland)",
title = "The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases.",
number = "21",
volume = "24",
doi = "10.3390/molecules24213982",
pages = "3982"
}
Pejčić, T., Tosti, T., Džamić, Z., Gašić, U., Vuksanović, A., Dolićanin, Z.,& Tešić, Ž.. (2019). The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases.. in Molecules (Basel, Switzerland), 24(21), 3982.
https://doi.org/10.3390/molecules24213982
Pejčić T, Tosti T, Džamić Z, Gašić U, Vuksanović A, Dolićanin Z, Tešić Ž. The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases.. in Molecules (Basel, Switzerland). 2019;24(21):3982.
doi:10.3390/molecules24213982 .
Pejčić, Tomislav, Tosti, Tomislav, Džamić, Zoran, Gašić, Uroš, Vuksanović, Aleksandar, Dolićanin, Zana, Tešić, Živoslav, "The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases." in Molecules (Basel, Switzerland), 24, no. 21 (2019):3982,
https://doi.org/10.3390/molecules24213982 . .
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The trout farm effect on Dinocras megacephala (Plecoptera: Perlidae) larvae: Antioxidative defense

Mirčić, Dejan; Stojanović, Katarina; Živić, Ivana; Todorović, Dajana; Stojanović, Dalibor; Dolićanin, Zana; Perić Mataruga, Vesna

(Wiley Online Library, 2016)

TY  - JOUR
AU  - Mirčić, Dejan
AU  - Stojanović, Katarina
AU  - Živić, Ivana
AU  - Todorović, Dajana
AU  - Stojanović, Dalibor
AU  - Dolićanin, Zana
AU  - Perić Mataruga, Vesna
PY  - 2016
UR  - https://agris.fao.org/agris-search/search.do?recordID=US201600234421
UR  - https://pubmed.ncbi.nlm.nih.gov/26643009/
UR  - https://radar.ibiss.bg.ac.rs/123456789/3920
AB  - Trout production represents a major agricultural activity in Serbia. Organic compounds are drained into the environment, usually without previous sedimentation, thus affecting the stream biota. Considering that biological monitoring is commonly based on aquatic macroinvertebrates as target organisms, the authors used larvae of Dinocras megacephala to estimate trout farm effects on the mass of the larvae and their antioxidative defense in pollution stress conditions. Four locations were chosen along the channel of the Raka River, 2 upstream (L1, L2) and 2 downstream (L3, L4) from the trout farm outlet. Basic physical and chemical water parameters were measured. Superoxide dismutase (SOD) and catalase (CAT) activity changes were analyzed to determine the level of oxidative stress caused by the increase of organic compounds originating from the trout farm. Dissolved oxygen concentration decreased from the upstream to downstream locations. Furthermore, the concentration of ionized ammonia was almost 10 times higher at the downstream locations than at the upstream locations. Larval mass, as well as CAT activity, was significantly higher at L3 compared with the other 3 locations. Activity of SOD was significantly higher at L3 than at L1. The results indicate that higher concentrations of organic compounds from the trout farm induce clear changes in the status of the antioxidant defense of D. megacephala larvae.
PB  - Wiley Online Library
T2  - Environmental Toxicology and Chemistry
T1  - The trout farm effect on Dinocras megacephala (Plecoptera: Perlidae) larvae: Antioxidative defense
IS  - 7
VL  - 35
DO  - 10.1002/etc.3327
SP  - 1775
EP  - 1782
ER  - 
@article{
author = "Mirčić, Dejan and Stojanović, Katarina and Živić, Ivana and Todorović, Dajana and Stojanović, Dalibor and Dolićanin, Zana and Perić Mataruga, Vesna",
year = "2016",
abstract = "Trout production represents a major agricultural activity in Serbia. Organic compounds are drained into the environment, usually without previous sedimentation, thus affecting the stream biota. Considering that biological monitoring is commonly based on aquatic macroinvertebrates as target organisms, the authors used larvae of Dinocras megacephala to estimate trout farm effects on the mass of the larvae and their antioxidative defense in pollution stress conditions. Four locations were chosen along the channel of the Raka River, 2 upstream (L1, L2) and 2 downstream (L3, L4) from the trout farm outlet. Basic physical and chemical water parameters were measured. Superoxide dismutase (SOD) and catalase (CAT) activity changes were analyzed to determine the level of oxidative stress caused by the increase of organic compounds originating from the trout farm. Dissolved oxygen concentration decreased from the upstream to downstream locations. Furthermore, the concentration of ionized ammonia was almost 10 times higher at the downstream locations than at the upstream locations. Larval mass, as well as CAT activity, was significantly higher at L3 compared with the other 3 locations. Activity of SOD was significantly higher at L3 than at L1. The results indicate that higher concentrations of organic compounds from the trout farm induce clear changes in the status of the antioxidant defense of D. megacephala larvae.",
publisher = "Wiley Online Library",
journal = "Environmental Toxicology and Chemistry",
title = "The trout farm effect on Dinocras megacephala (Plecoptera: Perlidae) larvae: Antioxidative defense",
number = "7",
volume = "35",
doi = "10.1002/etc.3327",
pages = "1775-1782"
}
Mirčić, D., Stojanović, K., Živić, I., Todorović, D., Stojanović, D., Dolićanin, Z.,& Perić Mataruga, V.. (2016). The trout farm effect on Dinocras megacephala (Plecoptera: Perlidae) larvae: Antioxidative defense. in Environmental Toxicology and Chemistry
Wiley Online Library., 35(7), 1775-1782.
https://doi.org/10.1002/etc.3327
Mirčić D, Stojanović K, Živić I, Todorović D, Stojanović D, Dolićanin Z, Perić Mataruga V. The trout farm effect on Dinocras megacephala (Plecoptera: Perlidae) larvae: Antioxidative defense. in Environmental Toxicology and Chemistry. 2016;35(7):1775-1782.
doi:10.1002/etc.3327 .
Mirčić, Dejan, Stojanović, Katarina, Živić, Ivana, Todorović, Dajana, Stojanović, Dalibor, Dolićanin, Zana, Perić Mataruga, Vesna, "The trout farm effect on Dinocras megacephala (Plecoptera: Perlidae) larvae: Antioxidative defense" in Environmental Toxicology and Chemistry, 35, no. 7 (2016):1775-1782,
https://doi.org/10.1002/etc.3327 . .
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