Physics of nanostructured oxide materials and strongly correlated systems

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Physics of nanostructured oxide materials and strongly correlated systems (en)
Физика наноструктурних оксидних материјала и јако корелисаних система (sr)
Fizika nanostrukturnih oksidnih materijala i jako korelisanih sistema (sr_RS)
Authors

Publications

Antioxidant and antimicrobial activity of two Asplenium species

Živković, Suzana; Milutinović, Milica; Maksimović, Vuk; Ćirić, Ana; Ivanov, Marija; Božunović, Jelena; Banjanac, Tijana; Mišić, Danijela

(Elsevier B.V., 2020)

TY  - JOUR
AU  - Živković, Suzana
AU  - Milutinović, Milica
AU  - Maksimović, Vuk
AU  - Ćirić, Ana
AU  - Ivanov, Marija
AU  - Božunović, Jelena
AU  - Banjanac, Tijana
AU  - Mišić, Danijela
PY  - 2020
UR  - https://radar.ibiss.bg.ac.rs/handle/123456789/3699
AB  - Extracts of the aerial (fronds) and underground parts (rhizome and roots) of Asplenium adiantum-nigrum L. and Asplenium ruta-muraria L. were analyzed for their phenolic composition and antioxidant properties (scavenging capacities against DPPH• and ABTS•+), and were comparatively assayed for antimicrobial and antibiofilm activity. Total of the 17 phenolic compounds, belonging to the classes of phenolic acids (hydroxybenzoic and hydroxycinnamic acids), flavonoids (flavan-3-ols, flavonols), and xanthones were identified and quantified using UHPLC/DAD/(–)HESI-MS/MS analysis. The present study shows that two analyzed ferns are significantly diverse in terms of their phenolic profile. Flavonoids considerably contribute to the total phenolic content of A. ruta-muraria, ranging from 47% in roots to around 75% in rhizome and fronds, while A. adiantum-nigrum preferably accumulates xanthones. Antioxidant activity of fern methanol extracts was ascribed to their phenolics content. Extracts of rhizomes of both Asplenium ferns exhibited the highest antimicrobial activity, while frond extracts were more efficient in inhibition of Candida albicans biofilm formation. The present study provides experimental evidence that methanol extracts from two analyzed Asplenium fern species exhibit strong antibacterial effect against Gram-negative bacteria which candidate them as a potentially useful natural antimicrobial agents.
PB  - Elsevier B.V.
T2  - South African Journal of Botany
T1  - Antioxidant and antimicrobial activity of two Asplenium species
VL  - 132
DO  - 10.1016/j.sajb.2020.03.034
SP  - 180
EP  - 187
ER  - 
@article{
author = "Živković, Suzana and Milutinović, Milica and Maksimović, Vuk and Ćirić, Ana and Ivanov, Marija and Božunović, Jelena and Banjanac, Tijana and Mišić, Danijela",
year = "2020",
abstract = "Extracts of the aerial (fronds) and underground parts (rhizome and roots) of Asplenium adiantum-nigrum L. and Asplenium ruta-muraria L. were analyzed for their phenolic composition and antioxidant properties (scavenging capacities against DPPH• and ABTS•+), and were comparatively assayed for antimicrobial and antibiofilm activity. Total of the 17 phenolic compounds, belonging to the classes of phenolic acids (hydroxybenzoic and hydroxycinnamic acids), flavonoids (flavan-3-ols, flavonols), and xanthones were identified and quantified using UHPLC/DAD/(–)HESI-MS/MS analysis. The present study shows that two analyzed ferns are significantly diverse in terms of their phenolic profile. Flavonoids considerably contribute to the total phenolic content of A. ruta-muraria, ranging from 47% in roots to around 75% in rhizome and fronds, while A. adiantum-nigrum preferably accumulates xanthones. Antioxidant activity of fern methanol extracts was ascribed to their phenolics content. Extracts of rhizomes of both Asplenium ferns exhibited the highest antimicrobial activity, while frond extracts were more efficient in inhibition of Candida albicans biofilm formation. The present study provides experimental evidence that methanol extracts from two analyzed Asplenium fern species exhibit strong antibacterial effect against Gram-negative bacteria which candidate them as a potentially useful natural antimicrobial agents.",
publisher = "Elsevier B.V.",
journal = "South African Journal of Botany",
title = "Antioxidant and antimicrobial activity of two Asplenium species",
volume = "132",
doi = "10.1016/j.sajb.2020.03.034",
pages = "180-187"
}
Živković, S., Milutinović, M., Maksimović, V., Ćirić, A., Ivanov, M., Božunović, J., Banjanac, T.,& Mišić, D.. (2020). Antioxidant and antimicrobial activity of two Asplenium species. in South African Journal of Botany
Elsevier B.V.., 132, 180-187.
https://doi.org/10.1016/j.sajb.2020.03.034
Živković S, Milutinović M, Maksimović V, Ćirić A, Ivanov M, Božunović J, Banjanac T, Mišić D. Antioxidant and antimicrobial activity of two Asplenium species. in South African Journal of Botany. 2020;132:180-187.
doi:10.1016/j.sajb.2020.03.034 .
Živković, Suzana, Milutinović, Milica, Maksimović, Vuk, Ćirić, Ana, Ivanov, Marija, Božunović, Jelena, Banjanac, Tijana, Mišić, Danijela, "Antioxidant and antimicrobial activity of two Asplenium species" in South African Journal of Botany, 132 (2020):180-187,
https://doi.org/10.1016/j.sajb.2020.03.034 . .
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