Преглед аутора: "Ferreira, I C F R"
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Comparative evaluation of physicochemical profile and bioactive properties of red edible seaweed Chondrus crispus subjected to different drying methods.
López-Hortas, L.; Caleja, C.; Pinela, J.; Petrović, Jovana; Soković, Marina; Ferreira, I C F R; Torres, M D; Domínguez, H.; Pereira, E.; Barros, L. (Elsevier Ltd, 2022)