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Meadow sage (Salvia pratensis L.): A neglected sage species with valuable phenolic compounds and biological potential
(Industrial Crops and Products, 2022)
Chenopodium quinoa Willd. (quinoa) grains: A good source of phenolic compounds
(Elsevier Ltd, 2020)
Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)
(Informa UK Limited, 2021)