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Senescence as a main mechanism of Ritonavir and Ritonavir‐NO action against melanoma
(New Jersey: Wiley-VCH Verlag GmbH & Co, 2019)
Do different diets affect oxidative stress biomarkers and metal bioaccumulation in two snake species?
(Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology, 2019)
Modulation of hepatic inflammation and energy-sensing pathways in the rat liver by high-fructose diet and chronic stress.
(European Journal of Nutrition, 2018)
Foeniculum uulgare Mill. as natural conservation enhancer and health promoter by incorporation in cottage cheese
(Journal of Functional Foods, 2015)
Regulation of the oxidative balance with coenzyme Q10 sensitizes human glioblastoma cells to radiation and temozolomide.
(Radiotherapy and Oncology, 2018)
Oxidative cost of interspecific hybridization: a case study of two Triturus species and their hybrids.
(The Journal of Experimental Biology, 2018)
Can Suillus granulatus (L.) Roussel be classified as a functional food?
(Food & Function, 2014)
Mesenchymal stem cells protect from acute liver injury by attenuating hepatotoxicity of liver natural killer T cells in an inducible nitric oxide synthase- and indoleamine 2,3-dioxygenase-dependent manner
(Journal of Tissue Engineering and Regenerative Medicine, 2018)
New Approaches With Natural Product Drugs for Overcoming Multidrug Resistance in Cancer
(Sharjah: Bentham Science Publishers, 2015)