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Valorization of rambutan (Nephelium lappaceum L.) peel: Chemical composition, biological activity, and optimized recovery of anthocyanins
(Food Research International, 2023)
Authenticity assessment of cultivated berries via phenolic profiles of seeds
(Oxford: Elsevier Sci Ltd., 2023)
Variation in the chemical profiles of three foxglove species in the central Balkans
(Frontiers in Plant Science, 2023)
A comparison of three different delivery methods for achieving CRISPR/Cas9 mediated genome editing in Cichorium intybus L
(Lausanne: Frontiers Media SA, 2023)