Приказ основних података о документу

dc.creatorGrubišić, Dragoljub
dc.creatorKovacević, Nada N
dc.creatorRistić, Mihailo S.
dc.creatorTasić, Slavoljub R
dc.creatorMenković, Nebojsa R
dc.creatorĐoković, Dejan D
dc.date.accessioned2017-11-23T11:15:22Z
dc.date.available2015-11-17T10:26:51Z
dc.date.issued2005sr
dc.identifier.issn1041-2905sr
dc.identifier.otherRad_konverzija_3716sr
dc.identifier.urihttps://radar.ibiss.bg.ac.rs/handle/123456789/1721
dc.description.abstractThe composition of the essential oils from herbs of Achillea alexandri-regis, A. holosericea and A. lingulata was analyzed by GC and GUMS. The predominant compounds in the oil of A. alexandri-regis were: alpha-pinene (14.4-15.7%), isopinocamphone (5.4-23.5%), alpha-phellandrene epoxide (5.0-19.0%), borneol (3.6-7.7%) and spathulenol (1.4-9.7%). The major components in the herb oil of A. holosericea were: borneol (17.3-18.1%), camphor (9.7-15.1%). terpinen-4-ol (6.3-11.1%) and camphene (5.7-7.2%). The presence of borneol (23.040.7%), beta-thujone (5.5-7.6%). bornyl acetate (3.5-7.8%) and sabinene (1.7-6.7%) was characteristic of A. lingulata herb oils. The presence of borneol in high concentration was a connecting property for the oil of all three investigated Achillea species, especially for A. lingulata and A. holosericea. On the other side, the low concentration (0.2%) of camphor was characteristic of the investigated samples of A. alexandri-regis and A. lingulata.en
dc.description.sponsorshipnullsr
dc.language.isoEnglishsr
dc.rightsrestrictedAccess
dc.sourceJournal of Essential Oil Researchsr
dc.titleComparative study of essential oil of three Achillea species from Serbiaen
dc.typearticle
dc.rights.licenseARR
dcterms.abstractЂоковић, Дејан Д; Менковић, Небојса Р; Тасић, Славољуб Р; Ристић, Михаило С.; Ковацевић, Нада Н; Грубишић, Драгољуб;
dc.citation.issue1sr
dc.citation.volume17sr
dc.citation.epage60sr
dc.type.versionpublishedVersionen
dc.citation.rankM23
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_ibiss_1721


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