Приказ основних података о документу

dc.creatorCouladis, M
dc.creatorTzakou, Olga
dc.creatorKujundžić, S
dc.creatorSoković, Marina
dc.creatorMimica-Dukić, Neda M
dc.date.accessioned2017-11-23T11:15:39Z
dc.date.available2015-11-17T10:26:51Z
dc.date.issued2004sr
dc.identifier.issn0951-418Xsr
dc.identifier.otherRad_konverzija_3753sr
dc.identifier.urihttps://radar.ibiss.bg.ac.rs/handle/123456789/1758
dc.description.abstractThe essential oil composition from Thymus striatus collected from Mountain Orjen (Montenegro) has been investigated by gas chromatography-mass spectrometry. Thymol, gamma-terpinene and p-cymene were found to be the major components. Furthermore, the oil and its major component, thymol, were analysed for potential antifungal activity against plant, animal and human pathogenic fungi from different genera by a macrodilution test. The oil exhibited a strong inhibitory effect against all fungi investigated. Copyright (C) 2004 John Wiley Sons, Ltd.en
dc.description.sponsorshipnullsr
dc.language.isoEnglishsr
dc.rightsrestrictedAccess
dc.sourcePhytotherapy Researchsr
dc.titleChemical analysis and antifungal activity of Thymus striatusen
dc.typearticle
dc.rights.licenseARR
dcterms.abstractМимица-Дукић, Неда М; Цоуладис, М; Соковић, Марина; Кујунджић, С; Тзакоу, Олга;
dc.citation.issue1sr
dc.citation.volume18sr
dc.citation.epage42sr
dc.type.versionpublishedVersionen
dc.citation.rankM23
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_ibiss_1758


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