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Now showing items 1831-1840 of 1865
Development of a functional dairy food: Exploring bioactive and preservation effects of chamomile (Matricaria recutita L.)
(Journal of Functional Foods, 2015)
Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system
(Food and Chemical Toxicology, 2013)
In vitro anti-quorum sensing activity of phytol
(Natural Product Research, 2015)
Relationship between serum tumor necrosis factor receptor-2 concentration and periodontal destruction in patients with type 2 diabetes: Cross-sectional study
(Belgrade: Serbian Medical Society, 2016)
Comment (Case 3711) – Additional remarks in support for the proposed availability of Iberolacerta Arribas and Darevskia Arribas either from Arribas (1997) or from Arribas (1999)
(London : International Trust For Zoological Nomenclature, 2019)
Wild flora and its usage in traditional phytotherapy (Deliblato Sands, Serbia, South East Europe)
(New Delhi : National Institute of Science Communication and Information Resources, SCIR, 2014)
N-{[2-(4-Phenyl-piperazin-1-yl)-ethyl]-phenyl}-arylamides with Dopamine D-2 and 5-Hydroxytryptamine 5HT(1A) Activity: Synthesis, Testing, and Molecular Modeling
(Weinheim: Wiley-V C H Verlag Gmbh, 2013)
Faunistic inventory of click beetles in srem region (vojvodina province, serbia)
(National Centre for Agrarian Sciences, 2015)
A comparative study on edible Agaricus mushrooms as functional foods
(Food & Function, 2015)