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Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower
(Antioxidants (Basel, Switzerland), 2019)
Filipendula ulmaria extracts attenuate cisplatin-induced liver and kidney oxidative stress in rats: In vivo investigation and LC-MS analysis.
(Food and Chemical Toxicology : an international journal published for the British Industrial Biological Research Association, 2017)
Graphene quantum dots as autophagy-inducing photodynamic agents
(Elsevier BV, 2012)
Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds
(Food Chemistry, 2019)
Phytochemical characterization and bioactivities of five Apiaceae species: Natural sources for novel ingredients
(Industrial Crops and Products, 2019)