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The Histochemical Analysis of Thymus Malyi Ronninger Glandular Trichomes
(Biotechnology & Biotechnological Equipment, 2010)
Chemical Composition, Antioxidant and Antimicrobial Activities of the Essential Oils of Twelve Ocimum basilicum L. Cultivars Grown in Serbia
(Records of Natural Products, 2015)
Agrobacterium-mediated transformation of two Serbian potato cultivars (Solanum tuberosum L. cv. Dragacevka and cv. Jelica)
(African Journal of Biotechnology, 2010)
Application of LC-MS/MS with ion mobility for chemical analysis of propolis extracts with antimicrobial potential
(Belgrade: Serbian Chemical Socitey, 2021)
Phenolic profile and biological potential of wild blackberry (Rubus discolor) fruits
(Belgrade: Institute of Botany and Botanical Garden Jevremovac, 2021)
Elimination of TSWV from Impatiens hawkerii Bull. and regeneration of virus-free plant
(Electronic Journal of Biotechnology, 2011)
Tissue culture and agronomic traits relationship in wheat
(Plant Cell Tissue and Organ Culture, 2008)
Antibacterial and Antifungal Screening of Centaurium pulchellum Crude Extracts and Main Secoiridoid Compounds
(Natural Product Communications, 2010)