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Antioxidant and antimicrobial activities of a purified polysaccharide from yerba mate (Ilex paraguariensis)
(International Journal of Biological Macromolecules, 2018)
Phenolic composition and antioxidant, antimicrobial and cytotoxic properties of hop (Humulus lupulus L.) Seeds
(Industrial Crops and Products, 2019)
Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds
(Food Chemistry, 2019)
Chemical composition of the mushroom Meripilus giganteus Karst. and bioactive properties of its methanolic extract
(LWT - Food Science and Technology, 2017)
Wild Morchella conica Pers. from different origins: a comparative study of nutritional and bioactive properties.
(John Wiley and Sons Ltd, 2016)
Comparative studies on the antimicrobial and cytotoxic activities of Tanacetum vulgare L. essential oil and methanol extracts
(South African Journal of Botany, 2017)
Centaurium erythraea methanol extract protects red blood cells from oxidative damage in streptozotocin-induced diabetic rats
(Journal of Ethnopharmacology, 2017)
A Study on the Ethanolic Extract of Onosma aucheriana. Biological and toxicological evaluation
(Revista de Chimie, 2016)
Effects of soil properties and fertilization on quality and biological activity of Swiss chard
(European Journal of Horticultural Science, 2018)