Претраживање
Приказ резултата 371-380 од 396
Allochthonous macroinvertebrate species of the Serbian stretch of the Tisa River
(Bor: Technical Faculty, 2015)
Influence of salicylic acid on morphological and physiological characteristics of Impatiens walleriana L. under water stress induced by polyethylene glycol
(Belgrade: Serbian Plant Physiology Society, Institute for Biological Research “Siniša Stanković”, University of Belgrade, 2015)
Differences in regenerative capacity of Oriental lily (Lilium sp.) cultivars / Različiti regenerativni potencijal kultivara orjentalnog ljiljana (Lilium sp.)
(Belgrade: Institute of Botany and Botanical Garden Jevremovac, 2015)
Boletus aereus growing wild in Serbia: chemical profile, in vitro biological activities, inactivation and growth control of food-poisoning bacteria in meat
(Journal of Food Science and Technology-Mysore, 2015)
Šumska kornjača: Testudo hermanni, Gmelin 1789 / Hermann’s tortoise: Testudo hermanni, Gmelin 1789
(Belgrade: Faculty of Biology : Enviroment Protection Institute of Serbia, 2015)
Efficient plant regeneration of Viola cornuta ‘Lutea Splendens’ L. using seedling explants
(Belgrade: Serbian Plant Physiology Society, Institute for Biological Research “Siniša Stanković”, University of Belgrade, 2015)
Proline accumulation in Impatiens walleriana shoots after different dehydration treatments
(Belgrade: Serbian Plant Physiology Society, Institute for Biological Research “Siniša Stanković”, University of Belgrade, 2015)
Cryopreservation of Impatiens walleriana shoot tips using PVS2 vitrification procedure
(Belgrade: Serbian Plant Physiology Society, Institute for Biological Research “Siniša Stanković”, University of Belgrade, 2015)
Could essential oils of green and black pepper be used as food preservatives?
(Journal of Food Science and Technology-Mysore, 2015)