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Antimicrobial and Hepatoprotective Activities of Edible Mushrooms
(Springer, Cham, 2019)
Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower
(Antioxidants (Basel, Switzerland), 2019)
Composition and Antimicrobial Activity of Seseli montanum subsp. tommasinii Essential Oil
(Natural Product Communications, 2011)
In vitro and in vivo transformations of Centaurium erythraea secoiridoid glucosides alternate their antioxidant and antimicrobial capacity
(Industrial Crops and ProductsIndustrial Crops and Products, 2018)
Phenolic Composition and Bioactivity of Lavandula pedunculata (Mill.) Cav. Samples from Different Geographical Origin.
(Molecules (Basel, Switzerland), 2018)
Micromeria thymifolia essential oil suppresses quorum-sensing signaling in pseudomonas aeruginosa
(Natural Product Communications, 2016)
The pygidial gland secretion of the forest caterpillar hunter, Calosoma (Calosoma) sycophanta: the antimicrobial properties against human pathogens
(Applied Microbiology and Biotechnology, 2017)
Antioxidant and antimicrobial activities of a purified polysaccharide from yerba mate (Ilex paraguariensis)
(International Journal of Biological Macromolecules, 2018)
Phenolic composition and antioxidant, antimicrobial and cytotoxic properties of hop (Humulus lupulus L.) Seeds
(Industrial Crops and Products, 2019)
By-product recovery of Opuntia spp . peels: Betalainic and phenolic profiles and bioactive properties
(Industrial Crops and Products, 2017)