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Biologically Active Compounds from the Genus Centaurium s.l. (Gentianaceae)
(Elsevier B.V., 2016)
Applications of Mushrooms in the food industry
(London, UK: The Royal Society of Chemistry, 2022)
Essential Oils for the Prevention and Treatment of Human Opportunistic Fungal Diseases
(American Chemical Society, Washington, D.C., 2016)
Recent Advances in Science of Quorum Sensing
(CRC Press, 2020)
The Bioactive Properties of Mushrooms
(John Wiley & Sons, Ltd, Chichester, UK, 2016)
Mushrooms as Sources of Therapeutic Foods
(Elsevier, 2018)