Pretraživanje
Prikaz rezultata 11-20 od 48
Influence of rootstocks on the chemical composition of the fruits of plum cultivars
(Academic Press Inc., 2020)
Antibacterial and antibiofilm activity of selected polyphenolic compounds: An in vitro study on Staphylococcus aureus
(Beograd: Institut za proučavanje lekovitog bilja Dr Josif Pančić, 2020)
Antioxidant and antimicrobial activity of two Asplenium species
(Elsevier B.V., 2020)
The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.).
(Multidisciplinary Digital Publishing Institute, 2019)
By-product recovery of Opuntia spp . peels: Betalainic and phenolic profiles and bioactive properties
(Industrial Crops and Products, 2017)