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Wild Morchella conica Pers. from different origins: a comparative study of nutritional and bioactive properties.
(John Wiley and Sons Ltd, 2016)
Meadow sage (Salvia pratensis L.): A neglected sage species with valuable phenolic compounds and biological potential
(Industrial Crops and Products, 2022)
Centauries as underestimated food additives: Antioxidant and antimicrobial potential
(Food Chemistry, 2014)