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Now showing items 41-50 of 70
Centauries as underestimated food additives: Antioxidant and antimicrobial potential
(Food Chemistry, 2014)
Individual stereoisomers of verbenol and verbenone express bioactive features
(Journal of Molecular Structure, 2022)
Composition and antimicrobial activity of essential oils of Artemisia judaica, A. herba-alba and A. arborescens from Libya
(Archives of Biological Sciences, 2015)
Ethnopharmacological uses of Sempervivum tectorum L. in southern Serbia: Scientific confirmation for the use against otitis linked bacteria
(Journal of Ethnopharmacology, 2015)
Chemical composition and antimicrobial activity of the essential oil of Abies cephalonica Loudon from Mount Ainos (Kefalonia, Greece)
(Journal of Essential Oil Research, 2022)
Hieracium waldsteinii (Asteraceae) and Onosma stellulata (Boraginaceae) as a Source of Antioxidant and Antimicrobial Agents.
(Chemistry & Biodiversity, 2022)
Hemijski sastav, antioksidativna i antimikrobna aktivnost etarskog ulja Ocimum sanctum L. / Chemical composition, antioxidative and antimicrobial activity of essential oil of Ocimum sanctum L.
(Belgrade: Association of the Chemical Engineers of Serbia, 2013)