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Impact of climate changes on potato production and mitigation strategies
(Belgrade: Serbian Nutrition Society, 2021)
Mushrooms as source of functional food ingredients
(Belgrade: European Hygienic Engineering and Design Group (EHEDG) - Regional Section Serbia, 2022)
Elucidation of the mechanism underlying somatic embryo induction in spinach
(Belgrade: Serbian Plant Physiology Society, 2022)
Use of atmospheric pressure plasma reactivity in water treatment for agricultural applications
(American Physical Society, 2023)
Insights into iridoid biosynthesis in Nepeta species (subfam. Nepetoidae, fam. Lamiaceae): Functional characterization of a key enzyme
(Belgrade: Faculty of Chemistry, 2023)
Diagnostics of atmospheric pressure plasmas and their application in agriculture
(Bratislava: Department of Experimental Physics, Faculty of Mathematics, Physics and Informatics, Comenius University in Bratislava, 2019)
Characterization of β-cyclodextrin - fennel and basil essential oil inclusion complexes and effect on Colorado potato beetle growth
(Ljubljana: Slovenian Society of Plant Biology, 2022)
What happens with phloretin in plants? – Phloretin real-time effects and post-treatment metabolism in treated Arabidopsis seedlings
(Belgrade: Serbian Plant Physiology Society, 2022)
Plant industrial by-products as sources of bioactive compounds with potential food and cosmeceutical applications
(Sofia: Institute of Biodiversity and Ecosystem Research – Bulgarian Academy of Sciences, 2023)