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Now showing items 11-20 of 53
Antimicrobial and antioxidant properties of various Greek garlic genotypes
(Food Chemistry, 2018)
Bacterial cellulose-lignin composite hydrogel as a promising agent in chronic wound healing.
(International Journal of Biological Macromolecules, 2018)
Individual stereoisomers of verbenol and verbenone express bioactive features
(Journal of Molecular Structure, 2022)
Chemical composition and antimicrobial activity of the essential oil of Abies cephalonica Loudon from Mount Ainos (Kefalonia, Greece)
(Journal of Essential Oil Research, 2022)
Hieracium waldsteinii (Asteraceae) and Onosma stellulata (Boraginaceae) as a Source of Antioxidant and Antimicrobial Agents.
(Chemistry & Biodiversity, 2022)
Ethnopharmacological uses of Sempervivum tectorum L. in southern Serbia: Scientific confirmation for the use against otitis linked bacteria
(Journal of Ethnopharmacology, 2015)
Chemical composition and antimicrobial assessment of liverwort Lophozia ventricosa extracts
(Brazilian Journal of Botany, 2015)
Composition and Antimicrobial Activity of Seseli montanum subsp. tommasinii Essential Oil
(Natural Product Communications, 2011)
Chemical composition and antimicrobial activity of Osage orange (Maclura pomifera) leaf extracts
(Weinheim: Wiley-VCH Verlag Gmbh, 2020)