Search
Now showing items 21-30 of 50
Prunus spinosa L. leaf extracts: polyphenol profile and bioactivities
(University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 2021)
Phenolic Composition, and Antioxidant and Antineurodegenerative Potential of Methanolic Extracts of Fruit Peel and Flesh of Pear Varieties from Serbia
(Polish Journal of Food and Nutrition Sciences, 2021)
Examination of the polyphenol content and bioactivities of Prunus spinosa L. fruit extracts
(Archives of Biological Sciences, 2020)
Laserpitium ochridanum: antioxidant, antimicrobial and anti-quorum sensing activities against Pseudomonas aeruginosa
(Journal of Applied Botany and Food Quality, 2017)
A Study on the Ethanolic Extract of Onosma aucheriana. Biological and toxicological evaluation
(Revista de Chimie, 2016)