Претраживање
Приказ резултата 21-30 од 69
Concentrations of vitamin E and sulphydryl group in some tissues of freshwater crayfish species
(Belgrade: Serbian Physiology Society, 2005)
Concentration of antioxidant compounds and lipid peroxidation in some tissues of hake (Merluccius merluccius L.) from the Adriatic sea
(Novi Sad: Faculty of Sciences, Department of Biology and Ecology, 2007)
Biološki značaj antioksidanata - važan faktor visoko kvalitetne hrane
(Donji Milanovac: Organizacioni odbor "Ekološke istine 2001", 2001)
Oxidative stress parameters in the liver of hake (Merluccius merluccius L.) and red mullet (Mullus barbatus L.) from the Adriatic sea
(Novi Sad: Faculty of Sciences, Department of Biology and Ecology, 2007)
Response of the antioxidative defence to flavonoid quercetin in two populations of Lymantria dispar L.
(Debrecen: Debrecen University, 2003)
Prevention of cadmium-induced effects on antioxidant defense system of rat heart by coenzyme Q10
(Belgrade: Serbian Physiology Society, 2003)
Antioxidant enzyme activities in the blood of rats treated with coenzyme Q10
(Bucharest: Romanian Society for Biochemistry and molecular Biology, 2001)
Effects of Coenzyme Q10 and Vitamin E on antioxidant defense system in the blood of rats acutely exposed to cadmium
(Priština: Academy of Sciences and Arts of SAP Kosovo. Division of Natural Sciences: Society for Biology and Experimental Medicine SAP Kosovo, 2002)
Effects of acute Cd-treatment on antioxidant defense system in the blood of rats: protective role of vitamin E
(Belgrade: Serbian Physiology Society, 2003)
Effects of acute hypoxia and hyperoxia on antioxidant defense system in gills of carps (Cyprinus carpio L.)
(Priština: Academy of Sciences and Arts of SAP Kosovo. Division of Natural Sciences: Society for Biology and Experimental Medicine SAP Kosovo, 2002)